Vietnam Fine Robusta Coffee_Natural
€0.00
Product Description:
Origin: Cau Dat & Ban Me, Vietnam
Profile: Strong, Smooth, Full-bodied Intensity and Less Acidic. Delicate Bitterness, Nutty and Crispy Chocolate tasting notes. High Caffeine.
Vietnam is the world’s leading Robusta producer, and the Central Highlands region is its crown jewel. Our Fine Robusta is cultivated by local farmers using traditional methods passed down through generations. Processed with modern machines and carefully-selected ripe coffee fruits for sweetness. The volcanic soil, high altitude, and tropical climate combine to create authentic Robusta beans with exceptional depth and character.
Robusta used to be considered as beans for instant coffee only. However, with completely better farming methods and care, we have "Fine Robusta". It is highly recommended as Vietnam's authentic coffee, and TropiBrew prouds to introduce it to Finland.
Light and slow roasting profile from professionals in Vietnam.
*Maximum consumption is 80g of coffee / day / person*
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